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Valentine’s Day recipe
Hannah Backus
, Editor-in-Chief
February 9, 2021
More tricks than treats
Brooklyn Pernell
and
Laura Gill
October 30, 2020
Syrup, surveys and snow cones
Caroline Ragland
and
Abigail Bell
June 8, 2020
Eagle’s Tale, Soaring Wings staffs review Valentine’s Day treats
Blake Loria
and
Hannah Backus
February 14, 2020
Classic cookie meets new competition
Kiley Duggan
, Yearbook Staff
April 23, 2019
Buff’s breakfast great for the herd
Luke Bruce
, Editor-in-Chief
December 11, 2018
New restaurant puts the ‘buen’ in ‘buenos dias’
Macy McClish
, Editor-in-Chief
November 26, 2018
Restaurant ‘Stix’ with great taste
Erin Sheffield
, Editor-in-Chief
July 20, 2018
Squeezy Street provides new fruity flavor to Canyon
Claire Meyer
, Editor-in-Chief
May 21, 2018
Barrel & Pie offers unique pizzas, dining experience
Braden Lefevre
, Associate Editor
May 15, 2018
‘Recreation’ eating experience offers retro taste
John Flatt
, Video Editor
May 4, 2018
Three Peeps for new flavors
Kiley Duggan
,
Caroline Ragland
,
Hutson Handley
,
Ally McBroom
, and
Emily Rempel
March 29, 2018
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